"These Peanut Butter Spider Cookies are a cute and chocolatey Halloween treat!..."
INGREDIENTS
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2/3 cup granulated sugar
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1/2 cup light muscovado sugar or light brown sugar
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2/3 cup (125 g) vegetable shortening
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2/3 cup (260 g) smooth (creamy) peanut butter
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1 egg
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1 teaspoon vanilla bean paste or vanilla extract
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1 1/4 cups plain flour
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1/8 teaspoon baking soda
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1/8 teaspoon fine salt
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100 g (3.5 oz) dark chocolate, melted and cooled slightly
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approximately 24 Lindt Lindor chocolate truffles (milk, dark or caramel)
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approximately 48 candy eyes