""I serve this excellent, very creamy, peanut buttery pie every Christmas and its gone in 5 minutes."..."
INGREDIENTS
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1 (8 ounce) package cream cheese, softened
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3/4 cup white sugar
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1 1/2 cups peanut butter
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2 (8 ounce) containers frozen whipped topping, thawed
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1 (9 inch) pie shell, baked