INGREDIENTS
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Ingredients
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• CRUST:
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• 2 cups all-purpose flour
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• 1/3 cup sugar
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• 1/2 lbs. Country Crock® Spread
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• 1/4 tsp. salt
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• FILLING:
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• 2 eggs
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• 3/4 cup light or dark corn syrup
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• 1/2 cup sugar
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• 1/2 cup Skippy® Creamy or Super Chunk® Peanut Butter
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• 2 Tbsp. Country Crock® Spread, melted
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• 1 tsp. vanilla extract
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• 3/4 cup dry roasted peanuts