INGREDIENTS
•
1 cup powdered sugar
•
1 cup natural-style, reduced-fat creamy peanut butter (such as Smucker's)
•
1 (8-ounce) block 1/3-less-fat cream cheese, softened
•
1 (14-ounce) can fat-free sweetened condensed milk
•
12 ounces frozen fat-free whipped topping, thawed
•
2 (6-ounce) reduced-fat graham cracker crusts
•
20 teaspoons fat-free chocolate sundae syrup
Go To Recipe