"I whipped this up for a school event and every single person asked for the recipe. It's just that good!..."
INGREDIENTS
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30 Oreo cookies
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1/2 cup (113g) butter, (melted)
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8 oz cream cheese, (softened)
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1/2 cup (128g) creamy peanut butter
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1 cup (125g) confectioners sugar
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8 ounces whipped topping
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30 mini peanut butter cups (or 9 full size), (chopped)
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1 package (3.9 ounces) dry instant chocolate fudge pudding mix
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2 cups (490g) whole milk
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8 ounces whipped topping
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1/2 cup (63g) confectioners sugar
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