Peanut Butter Noodles

Name: Peanut Butter Noodles
Ingredients: 8 oz. rice noodles (see notes); 2 tablespoons peanut oil (divided); 1 red bell pepper (cut into strips); 1/3 cup carrots (julienned); 3 cloves garlic (minced); 1 ¼ cups chicken broth; 3 tablespoons soy sauce; 1 tablespoon cornstarch; 1 tablespoon lime juice; 1 tablespoon honey; 1 teaspoon sriracha (I use Frank's); ½ teaspoon ground ginger; 1/3 cup smooth peanut butter; 1 tablespoon fresh cilantro (roughly chopped); ¼ cup roughly chopped peanuts; 2-3 green onions (sliced)

"Peanut Butter Noodles is an easy 30-minute dish that's easy to make with vegetables and serve as a meatless meal or pair with chicken, shrimp, or beef! It comes together super quickly and is loaded..."

INGREDIENTS

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8 oz. rice noodles (see notes)

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2 tablespoons peanut oil (divided)

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1 red bell pepper (cut into strips)

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1/3 cup carrots (julienned)

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3 cloves garlic (minced)

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1 ¼ cups chicken broth

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3 tablespoons soy sauce

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1 tablespoon cornstarch

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1 tablespoon lime juice

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1 tablespoon honey

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1 teaspoon sriracha (I use Frank's)

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½ teaspoon ground ginger

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1/3 cup smooth peanut butter

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1 tablespoon fresh cilantro (roughly chopped)

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¼ cup roughly chopped peanuts

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2-3 green onions (sliced)

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