Peanut Butter Molten Chocolate Cakes

Name: Peanut Butter Molten Chocolate Cakes
Ingredients: 3/4 c. unsalted butter (11/2 sticks), cut into pieces, plus more for greasing; 1/3 c. granulated sugar, plus more for dusting; 6 oz. semisweet chocolate chips; 3 large eggs plus 3 yolks, at room temperature; 1 tsp. pure vanilla extract; 1/4 tsp. kosher salt; 1/3 c. all-purpose flour; 1 tbsp. unsweetened cocoa powder, plus more for dusting; 1/2 tsp. baking powder; 1/3 c. creamy peanut butter (not natural type); 3 tbsp. confectioners’ sugar

"Perfect for Valentine's…or any day!..."

INGREDIENTS

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3/4 c. unsalted butter (11/2 sticks), cut into pieces, plus more for greasing

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1/3 c. granulated sugar, plus more for dusting

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6 oz. semisweet chocolate chips

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3 large eggs plus 3 yolks, at room temperature

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1 tsp. pure vanilla extract

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1/4 tsp. kosher salt

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1/3 c. all-purpose flour

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1 tbsp. unsweetened cocoa powder, plus more for dusting

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1/2 tsp. baking powder

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1/3 c. creamy peanut butter (not natural type)

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3 tbsp. confectioners’ sugar

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