"These smooth and creamy peanut butter truffles are filled with M&M’S® and topped with rich chocolate. A homemade candy proving that there is no better combination than peanut butter and chocolate!..."
INGREDIENTS
•
1/2 cup (115g) unsalted butter, softened to room temperature
•
3/4 cup (185g) creamy peanut butter (not natural style)
•
1/2 teaspoon vanilla extract
•
1/8 teaspoon salt
•
3 cups (360g) confectioners’ sugar
•
1/2 cup (100g) M&M’S® Baking Bits
•
16 ounces semi-sweet chocolate, coarsely chopped1
•
Double boiler or microwave
•
Handheld or stand mixer fitted with a paddle attachment
•
Dipping tool