Peanut Butter Jammy Dodger Recipe - Great British Chefs
"This home-made Jammy Dodger recipe has been given an American twist by Kate Doran with the addition of peanut butter...."
INGREDIENTS
•
150g of butter, softened
•
100g of
peanut butter, smooth
•
125g of caster sugar
•
25 light muscovado sugar
•
1
egg yolk
•
1 tsp vanilla extract
•
1 pinch of
salt, a generous one
•
265g of plain flour, plus extra for dusting
•
100g of jam, your favourite kind
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