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Peanut Butter Ice Cream With a Hard Chocolate Shell
INGREDIENTS
•
1/4 cup chunky peanut butter
•
8 oz frozen fat-free whipped topping, thawed
•
2 oz dark chocolate (70 percent cacao), chopped
•
2 teaspoons vegetable oil
•
2 tablespoons salted peanuts, chopped
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4
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