"This over-the-top masterpiece sandwiches peanut butter cream between a cookie crust and a tower of honey candy...."
INGREDIENTS
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9 graham crackers, coarsley crushed
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1/4 cup (packed) light brown sugar
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1/4 teaspoon kosher salt
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1/8 teaspoon freshly grated nutmeg
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6 tablespoons (3/4 stick) butter, melted
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8 large egg yolks
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12 tablespoons sugar, divided
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1 1/2 cups whole milk
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1 vanilla bean, split lengthwise
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3/4 cup (1 1/2 sticks) unsalted butter, room temperature
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1 cup creamy peanut butter
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2 tablespoons powdered sugar
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1/2 teaspoon kosher salt
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2 ounces bittersweet chocolate (do not exceed 61% cacao), chopped
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2 1/2 tablespoons unsalted butter
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Honeycomb (click for recipe)
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1/4 cup roasted, salted peanuts