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Peanut Butter Fudge Recipe
INGREDIENTS
•
1 cup (240 ml) smooth peanut butter
•
1 cup (230 grams) unsalted butter, cut into pieces
•
1/4 teaspoon salt (optional)
•
1 teaspoon pure vanilla extract
•
4 cups (450 grams) confectioners' (powdered or icing) sugar, sifted
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4
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