Peanut Butter Fudge Cake

Name: Peanut Butter Fudge Cake
Ingredients: For the cake:; 2 cups all-purpose flour; 2 cups granulated sugar; 1 teaspoon baking soda; 1 cup unsalted butter; 1/4 cup unsweetened cocoa powder; 1 cup water; 1/2 cup buttermilk; 2 large eggs, lightly beaten; 1 teaspoon vanilla extract; 16 ounces (about 1 & 1/2 cups) creamy peanut butter; For the icing:; 1/2 cup unsalted butter; 1/3 cup buttermilk; 1/4 cup unsweetened cocoa powder; 16 ounces confectioners’ sugar, sifted; 1 teaspoon vanilla extract

Peanut Butter Fudge Cake was pinched from <a href="http://www.cookin-at-home.com/2015/04/fudge-cake.html" target="_blank">www.cookin-at-home.com.</a>

INGREDIENTS

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For the cake:

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2 cups all-purpose flour

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2 cups granulated sugar

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1 teaspoon baking soda

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1 cup unsalted butter

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1/4 cup unsweetened cocoa powder

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1 cup water

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1/2 cup buttermilk

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2 large eggs, lightly beaten

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1 teaspoon vanilla extract

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16 ounces (about 1 & 1/2 cups) creamy peanut butter

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For the icing:

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1/2 cup unsalted butter

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1/3 cup buttermilk

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1/4 cup unsweetened cocoa powder

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16 ounces confectioners’ sugar, sifted

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1 teaspoon vanilla extract

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