"These cute little turkeys have a triple-shot of peanut butter: the cookie, the peanut butter cup, and a peanut butter butter cream. They might even make the real turkey jealous!..."
INGREDIENTS
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Cookies
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3 cups unbleached, all-purpose flour*
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2 teaspoons baking soda
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1/2 teaspoon kosher salt
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3/4 cup shortening
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1/4 cup unsalted butter
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1 cup Imperial Sugar Extra Fine Granulated Sugar
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1 cup Imperial Sugar Light Brown Sugar
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2 eggs
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2 teaspoons vanilla extract
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1 cup smooth peanut butter
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Frosting
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Double recipe Basic Butter Cream Frosting
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4 tablespoons smooth peanut butter
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Red, Orange, and Yellow food colorings (gel paste preferred)
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Assembly
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1/2 cup chocolate chips
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30 peanut butter cups
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60 white chocolate chips
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*Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.