Peanut Butter Cup Cheesecake
INGREDIENTS
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Cheesecake:
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9 oz. chocolate wafer cookies (I use animal crackers)
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1/4 c. margarine (melted)
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2 (8oz.) packages of Philadelphia Cream Cheese (softened)
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1/2c. sugar
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3 eggs
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2 c. dark chocolate chips (melted)
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1 c. heavy whipping cream
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2 tbsp. margarine (melted)
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3 tsp. vanilla
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Chocolate Topping:
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1/4c. heavy whipping cream
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1/2c. semi-sweet chocolate chips
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Peanut Butter Topping:
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1/2c. heavy whipping cream
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1c. peanut butter baking chips
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