Peanut Butter Cup Brownies In A Jar
INGREDIENTS
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Brownies:
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1 brownie mix
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~water, eggs and oil that are called for on the box
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Preheat oven to 350°F. Mix up the brownie batter according to the instructions on the box. Grease the bottoms only of 4 oz jelly jars (I used 12 but had extra batter). Put about 2 tbsp of brownie batter into each jar. I used my cookie dough scoop an
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Chocolate Layer:
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1-16oz container of chocolate frosting
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After the brownies have cooled, pipe chocolate frosting into each jar, over the brownies.
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Peanut Butter Cup Layer:
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About 18 Reese’s Peanut Butter Cups
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Cut the peanut butter cups into chunks and place them on top of the chocolate frosting in the jars.
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Peanut Butter Frosting:
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1-16 oz container of vanilla frosting
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1 cup peanut butter
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1 cup powdered sugar
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3 tbsp half-n-half
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Mix together the vanilla frosting and peanut butter. Add the powdered sugar and mix well. Beat in 3 tbsp half-n-half until smooth and creamy. Pipe the peanut butter frosting over the peanut butter cups in the jars.
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Top each frosting peak with 1/4 of a peanut butter cup and store in the fridge until ready to serve!
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