INGREDIENTS
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2 cups all-purpose flour
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1 cup butter or margarine
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1 cup sugar
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1/4 cup light corn syrup
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1 egg
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1 teaspoon vanilla extract
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1-2/3 cups REESE'S Peanut Butter Chips
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2 teaspoons baking soda
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1/4 teaspoon salt
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Granulated sugar