INGREDIENTS
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500 ml or 2 cups all-purpose flour
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5 ml or 1 tsp baking soda
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2 ml or 1/2 tsp salt
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750 ml or 3 cups All-Bran* Bran Flakes cereal
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125 ml or 1/2 cup soft butter or margarine
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375 ml or 1 1/2 cups packed brown sugar
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125 ml or 1/2 cup peanut butter
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4 egg whites (or 2 eggs)
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5 ml or 1 tsp vanilla