INGREDIENTS
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1/2 cup natural peanut butter (you can also use homemade and you can sub in another kind of nut butter if you prefer)
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1/4 cup firmly packed dark brown (or light brown) sugar
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1 egg
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3/4 tsp. vanilla extract
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1 tbsp. almond flour (or tapioca starch, millet flour, oat flour, or regular all-purpose or whole wheat flour)
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1 tsp. baking soda
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1/4 tsp. salt
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1/2 cup chocolate chips
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1/4 cup unsweetened shredded coconut
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3 tbsp. finely chopped nuts (I used pecans and walnuts)
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2 tbsp. cacao nibs (if you, like me, don't have any then sub in more chopped nuts)
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1/4 cup finely crushed cornflakes