Peanut Butter Clouds - Once Upon a Chef

"TESTED & PERFECTED RECIPE – A gem from Alice Medrich, these peanut butter meringues are salty-sweet and light as a cloud...."

INGREDIENTS
3 large egg whites, at room temperature (see note)
⅛ teaspoon cream of tartar
⅔ cup sugar
⅓ cup smooth peanut butter, well stirred
3 tablespoons finely chopped salted peanuts
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