"This is a very good recipe for peanut butter chocolate pie. Freeze this for storage or for a summer treat...."
INGREDIENTS
•
1 pre-baked pie shell
•
1 (8 ounce) package cream cheese
•
1 cup smooth peanut butter or 1 cup crunchy peanut butter
•
1 1/4 cups icing sugar
•
1/2 cup whipping cream
•
2 1/2 teaspoons pure vanilla extract
•
TOPPING
•
1/2 cup whipping cream
•
6 semi-sweet chocolate baking squares, chopped
•
1/2 cup chopped peanuts