Peanut Butter Chocolate Mousse Cake
INGREDIENTS
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Brownie Layer
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18.4 oz box brownie mix (for 8x8 pan)
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8 oz bag mini Reese's
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Peanut Butter Mousse
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1 tsp + 1/8 tsp powdered gelatin
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1 1/2 tablespoon water
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9 ounces peanut butter chips
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2 1/4 cups heavy whipping cream
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1/4 cup powdered sugar
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Chocolate Mousse
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1 tsp + 1/8 tsp powdered gelatin
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1 1/2 tablespoon water
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9 ounces semi sweet chocolate chips
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2 1/4 cups heavy whipping cream
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1/4 cup powdered sugar
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Chocolate Whipped Cream
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1 1/2 cups heavy whipping cream
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1/4 cup powdered sugar
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1/4 cup cocoa
Comments & Reviews
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