"This Peanut Butter Chocolate Cheesecake recipe is a silky, peanut buttery dessert with an Oreo cookie crust and a rich chocolate ganache topping! The..."
INGREDIENTS
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28 Oreos (320g)
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6 tablespoons salted butter (80g, melted)
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½ teaspoon salt
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24 ounces cream cheese (softened)
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½ cup granulated sugar (110g)
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14 ounces sweetened condensed milk (396g)
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10 ounces peanut butter chips (283g, melted)
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¼ cup creamy peanut butter (60g)
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4 large eggs
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2 teaspoons vanilla extract
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1½ cups semi-sweet chocolate chips (282g)
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¾ cup heavy cream