Peanut Butter Cheese Torte Recipe
INGREDIENTS
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Ingredients
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CRUST:
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1 cup graham cracker crumbs
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1/4 cup packed brown sugar
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1/4 cup butter, melted
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1/2 cup finely chopped peanuts
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FILLING:
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2 cups creamy peanut butter
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2 packages (8 ounces each) cream cheese, softened
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2 cups Imperial Sugar® / Dixie Crystals® Granulated Sugar
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2 tablespoons butter, softened
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2 teaspoons vanilla extract
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1-1/2 cups heavy whipping cream, whipped
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CHOCOLATE TOPPING:
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4 ounces semisweet chocolate chips
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3 tablespoons plus 2 teaspoons brewed coffee
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Chopped peanuts, optional
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