INGREDIENTS
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2 cups heavy whipping cream
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1 3/4 cups powdered sugar, divided
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1 teaspoon pure vanilla extract
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8 ounces cream cheese, softened
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1 (15 ounce) jar Skippy Peanut Butter Spread with Salted Caramel Creamy
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10-15 chocolate graham crackers
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4 ounces chocolate shell ice cream topping (check out our homemade version here)
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2 tablespoons caramel topping
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1/4 cup honey roasted peanuts, chopped