"I discovered this recipe in our local newspaper, gave it a try, and my family loved it. If you pack the dry ingredients in a quart canning jar, you can cover the lid with Christmasy fabric for a quick, festive touch. —Lynn Dowdall, Perth, Ontario..."
INGREDIENTS
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1 cup packed brown sugar
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1/2 cup sugar
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1/3 cup baking cocoa
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1 cup peanut butter chips
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1 cup all-purpose flour
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1/2 teaspoon baking powder
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1/4 teaspoon salt
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1/2 cup semisweet chocolate chips
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1/2 cup chopped walnuts
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ADDITIONAL INGREDIENTS:
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2 eggs
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1/2 cup butter, melted
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1 teaspoon vanilla extract