Peanut Butter Brownie Cups

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INGREDIENTS
For the Brownie Cupcakes
18-ounce Ghirardelli brownie mix plus the ingredients listed on the box
18 miniature peanut butter cups, divided use
For the Peanut Butter Frosting
3/4 cup (1 1/2 sticks) unsalted butter, room temperature
1/2 cup creamy panut butter
2 cups powdered sugar, sifted
1 teaspoon vanilla extract
For the Chocolate Topping
1/4 cup heavy cream
1/4 semisweet chocolate chips
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