Peanut Butter-Banana Slab Pie

Name: Peanut Butter-Banana Slab Pie
Ingredients: 1 pouch (17.5 oz) Betty Crocker™ peanut butter cookie mix; 1/2 cup butter, softened; 1 package (8 oz) cream cheese, softened; 1 cup creamy peanut butter; 1 cup powdered sugar; 1 container (12 oz) Cool Whip frozen whipped topping, thawed; 3 firm medium bananas, cut into 1/4-inch slices (about 2 1/2 cups); 1/4 cup creamy peanut butter; 1 firm medium banana, cut into 1/4-inch slices (about 1 cup)

"This slab pie is a little slice of heaven for peanut butter-banana fans! Peanut butter cookie crust is topped with sliced bananas, creamy peanut butter filling and whipped topping before getting finishing touches of drizzled peanut butter and extra bananas...."

INGREDIENTS

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1 pouch (17.5 oz) Betty Crocker™ peanut butter cookie mix

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1/2 cup butter, softened

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1 package (8 oz) cream cheese, softened

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1 cup creamy peanut butter

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1 cup powdered sugar

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1 container (12 oz) Cool Whip frozen whipped topping, thawed

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3 firm medium bananas, cut into 1/4-inch slices (about 2 1/2 cups)

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1/4 cup creamy peanut butter

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1 firm medium banana, cut into 1/4-inch slices (about 1 cup)

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