Peanut Butter and Jelly Granola (Whole Foods Copycat)

"The granola is very chewy, a little bit gooey, slightly crunchy, and highly addictive. It's a one-bowl, no mixer, easy recipe. I used conventional honey-roasted peanut butter and haven't tried using natural or homemade peanut butter or other nut butter. I love the chewiness and natural sweetness the dried fruit provides but you can substitute with an alternate dried fruit. You may possibly be able to omit the dried fruit entirely if you add more dry ingredients, although I haven't tried. I used a bit of oat bran but if you don't keep it on hand, grind old-fashioned whole-rolled oats in your food processor or blender for about 30 seconds...."