INGREDIENTS
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1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
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3 cups all-purpose flour, plus more for pan
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1 1/2 cups sugar
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2 large eggs
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2 1/2 cups smooth peanut butter
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1 1/2 teaspoons salt
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1 teaspoon baking powder
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1 teaspoon pure vanilla extract
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1 1/2 cups strawberry jam (or any flavor)
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2/3 cup salted peanuts, roughly chopped