PEACHY PEACH PIE

Name: PEACHY PEACH PIE
Ingredients: 1 (9 inch) pie shell (I used a Pillsbury frozen pie crust); 2 cans sliced peaches, drained (a 29 ounce can and a 15.25 ounce can); 2 eggs; 1/3 cup white sugar; 1/2 teaspoon vanilla; 1 tablespoon lemon juice

PEACHY PEACH PIE was pinched from <a href="http://thesouthernladycooks.com/2012/05/13/peachy-peach-pie/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

•

1 (9 inch) pie shell (I used a Pillsbury frozen pie crust)

•

2 cans sliced peaches, drained (a 29 ounce can and a 15.25 ounce can)

•

2 eggs

•

1/3 cup white sugar

•

1/2 teaspoon vanilla

•

1 tablespoon lemon juice

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes