Peachy Keen Cream Pie

"When you've got fresh peaches, it only takes a few ingredients to make something spectacular. This easy pie recipe is a slice of Southern heaven and best served with a scoop of vanilla bean ice cream or whipped cream. Everyone will be dreamy-eyed when you serve our Peachy Keen Cream Pie up after dinner! ..."

INGREDIENTS
1 refrigerated pie crust (from a 14.1-ounce box)
3/4 cup firmly packed light brown sugar
1/4 cup all-purpose flour
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
1 cup (1/2 pint) heavy cream
6 fresh peaches, pits removed and sliced thin
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