Peaches & Cream Cheesecake Cups

Name: Peaches & Cream Cheesecake Cups
Ingredients: FOR THE CRUST:; 2 cups Graham Cracker Crumbs; 6 Tablespoons Butter, Melted; ¼ cups Sugar; FOR THE CHEESECAKE:; 4 packages (8 Oz. Each) Cream Cheese, Softened; ¾ cups Sugar; 3 ounces Peach Jello; 2 cups Fresh Peaches, Peeled And Diced; 8 ounces Cool Whip, Plus More For Topping If Desired

Peaches & Cream Cheesecake Cups was pinched from <a href="http://4littlefergusons.wordpress.com/2013/08/08/peaches-cream-cheesecake-cups/" target="_blank">4littlefergusons.wordpress.com.</a>

INGREDIENTS

•

FOR THE CRUST:

•

2 cups Graham Cracker Crumbs

•

6 Tablespoons Butter, Melted

•

¼ cups Sugar

•

FOR THE CHEESECAKE:

•

4 packages (8 Oz. Each) Cream Cheese, Softened

•

¾ cups Sugar

•

3 ounces Peach Jello

•

2 cups Fresh Peaches, Peeled And Diced

•

8 ounces Cool Whip, Plus More For Topping If Desired

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes