Peach Streusel Muffins

Name: Peach Streusel Muffins
Yield: 6 large muffins or 12 standard muffins
Ingredients: 2 cups gluten free oat flour; 2 tsp baking powder; 1 1/2 tsp cinnamon; 1/2 tsp sea salt; 2 flax eggs (real eggs work too); 2 peaches (1 pureed and 1 diced); 1/4 cup maple syrup; 1/4 cup almond milk; 1 tsp vanilla extract; 1/3 cup gluten free rolled oats; 2 T maple syrup; 1 T coconut oil

Peach Streusel Muffins was pinched from <a href="http://mywholefoodlife.com/2014/08/01/peach-streusel-muffins/" target="_blank">mywholefoodlife.com.</a>

"Peach puree helps keep these muffins extra moist and delicious!..."

INGREDIENTS

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2 cups gluten free oat flour

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2 tsp baking powder

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1 1/2 tsp cinnamon

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1/2 tsp sea salt

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2 flax eggs (real eggs work too)

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2 peaches (1 pureed and 1 diced)

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1/4 cup maple syrup

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1/4 cup almond milk

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1 tsp vanilla extract

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1/3 cup gluten free rolled oats

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2 T maple syrup

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1 T coconut oil

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