INGREDIENTS
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4 ounces butter
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3 cups half and half
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3 egg yolks
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1/4 cup white sugar
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1/4 cup packed brown sugar
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3/4 tsp kosher salt
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1 vanilla bean
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1/2 cup caramelized peaches (recipe below)
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6 tablespoons cinnamon streusel (recipe below)
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3 semi-hard peaches (about 1 day away from being perfectly ripe)
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Juice of 1 lemon
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1 cup white sugar
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1/2 cup flour
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2 ounces cold butter
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1/4 cup brown sugar
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1 teaspoon cinnamon