Peach Slab Pie
"Serving a crowd? Treat your group of guests with this peach slab pie made using Pillsburyâ?¢ pie crust and cookie dough. A mouth-watering dessert that's great served with a scoop of cinnamon ice cream!..."
INGREDIENTS
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1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
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3/4 cup packed brown sugar
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1/4 cup cornstarch
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2 tablespoons lemon juice
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9 cups Cascadian Farm™ organic frozen sliced peaches, thawed and drained (from four 10-oz bags)
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1/2 roll Pillsbury™ refrigerated sugar cookies
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