"Put a flavorful new twist on all kinds of dishes with this easy-to-make sweet and slightly spicy peach salsa recipe!..."
INGREDIENTS
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2 cups frozen or canned peaches (thawed or drained and diced, or 2 medium peaches)
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2 tablespoons fresh lime juice
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1 red bell pepper (finely diced)
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¼ cup red onion ( minced)
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1 jalapeño ( seeded & minced)
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3 tablespoons cilantro (chopped)
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½ tablespoon olive oil
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¼ teaspoon chili powder
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¼ teaspoon salt (more to taste)