Peach Pie with the Perfect Pie Crust

"This Peach Pie is made with the perfect pie crust. It's so buttery and flaky and good, you won't use a store bought crust again!..."

INGREDIENTS
2 c. flour
1 tsp. salt
1 tsp. sugar
2/3 c. butter-flavored shortening (chilled)
1/3 c. ice water
3 Tbsp. Flour
1/3 C. Sugar
1/2 tsp. cinnamon
3-4 c. sliced peaches
1/2 tsp. almond extract
Combine the dry ingredients (then stir in peaches and almond extract. Bake at 375 until crust turns golden brown (about 35-40 minutes).)
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