Peach Pie

Name: Peach Pie
Ingredients: PIE CRUST; 2 1/2 cups all-purpose flour, plus extra for rolling; 1 cup (2 sticks or 8 ounces) unsalted butter, very-cold, cut into 1/2 inch cubes; 1 teaspoon sugar; 6 to 8 Tbsp ice water; FILLING; 3/4 cup granulated sugar; 3 Tablespoons flour; 1/4 teaspoon nutmeg or 1/4 teaspoon cinnamon; 5 cups peeled sliced fresh peaches; 2 Tablespoons butter

Peach Pie was pinched from <a href="http://grandmotherskitchen.grandmotherskitchen.org/recipes/fresh-peach-pie.html" target="_blank">grandmotherskitchen.grandmotherskitchen.org.</a>

INGREDIENTS

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PIE CRUST

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2 1/2 cups all-purpose flour, plus extra for rolling

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1 cup (2 sticks or 8 ounces) unsalted butter, very-cold, cut into 1/2 inch cubes

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1 teaspoon sugar

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6 to 8 Tbsp ice water

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FILLING

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3/4 cup granulated sugar

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3 Tablespoons flour

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1/4 teaspoon nutmeg or 1/4 teaspoon cinnamon

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5 cups peeled sliced fresh peaches

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2 Tablespoons butter

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