Peach Jalapeno Jam

Name: Peach Jalapeno Jam
Ingredients: 4 cups peeled (sliced peaches); 3-6 jalapeño peppers (seeded); 1/4 cup bottled lemon juice; 2/3 cup water; 4 tablespoons powdered low or no-sugar needed pectin; 4 cups granulated sugar; 3-4 cleaned and sanitized pint mason jars (or 7-8 half pint jars, with lids and bands)

Peach Jalapeno Jam was pinched from <a href="https://cookingbride.com/sauces-and-seasonings/peach-jalapeno-jam/" target="_blank" rel="noopener">cookingbride.com.</a>

"The Cooking Bride original..."

INGREDIENTS

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4 cups peeled (sliced peaches)

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3-6 jalapeño peppers (seeded)

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1/4 cup bottled lemon juice

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2/3 cup water

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4 tablespoons powdered low or no-sugar needed pectin

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4 cups granulated sugar

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3-4 cleaned and sanitized pint mason jars (or 7-8 half pint jars, with lids and bands)

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