Peach Ice Cream Pie with Amaretti Cookie Crust

Name: Peach Ice Cream Pie with Amaretti Cookie Crust
Yield: 8
Ingredients: Nonstick vegetable oil spray; 1 1/3 cups finely ground amaretti cookies (Italian macaroons) plus 1/2 cup coarsely crushed cookies; 1 tablespoon sugar; 2 pinches of salt; 1/4 cup (1/2 stick) unsalted butter, melted; 3 pounds firm but ripe peaches, halved, pitted, cut into 3/4-inch-wide wedges; 1 cup (packed) plus 1 tablespoon golden brown sugar, divided; 1 1/2 tablespoons fresh lemon juice; 2 1/4 quarts vanilla ice cream (9 cups); 2/3 cup chilled heavy whipping cream

Peach Ice Cream Pie with Amaretti Cookie Crust was pinched from <a href="http://www.bonappetit.com/recipes/2010/08/peach_ice_cream_pie_with_amaretti_cookie_crust" target="_blank">www.bonappetit.com.</a>

"Almond-flavored cookies make up the crust; broiled peaches are mixed with ice cream to create the delicious filling...."

INGREDIENTS

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Nonstick vegetable oil spray

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1 1/3 cups finely ground amaretti cookies (Italian macaroons) plus 1/2 cup coarsely crushed cookies

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1 tablespoon sugar

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2 pinches of salt

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1/4 cup (1/2 stick) unsalted butter, melted

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3 pounds firm but ripe peaches, halved, pitted, cut into 3/4-inch-wide wedges

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1 cup (packed) plus 1 tablespoon golden brown sugar, divided

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1 1/2 tablespoons fresh lemon juice

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2 1/4 quarts vanilla ice cream (9 cups)

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2/3 cup chilled heavy whipping cream

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