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Peach, Ginger, and Bourbon Frozen Cocktail Recipe - Bon Appétit
INGREDIENTS
•
3 cups sliced peeled peaches, frozen
•
2 tablespoons finely grated peeled ginger
•
6 oz. bourbon
•
3 oz. simple syrup
•
2 oz. fresh lemon juice
•
Sage sprigs (for serving; optional)
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