INGREDIENTS
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24.5 oz jar of sliced peaches in light syrup
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1 package yellow cake mix
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1 stick butter (1/2 cup), cut into 16 pieces
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1 cup brown sugar
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1/2 cup chopped walnuts
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Read more at http://www.bakerella.com/ridiculously-easy/#RleGD5fSgBO2uY5d.99