Peach Custard Pie Recipe - Food.com

Name: Peach Custard Pie Recipe - Food.com
Ingredients: 1 (9 1/2 inch) basic flaky single deep dish pie shells; 1 cup sour cream (full-fat); 1 cup sugar; 3 large egg yolks; 1/4 cup all-purpose flour; 1 teaspoon vanilla extract; 4 large ripe fresh peaches, peeled, pitted, and thickly sliced; 1/2 cup all-purpose flour; 1/2 cup sugar; 1/4 cup cold unsalted butter, cut into 1/4-inch pieces

"From Colonial Rose Inn, Grand Detour, Illinois...."

INGREDIENTS

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1 (9 1/2 inch) basic flaky single deep dish pie shells

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1 cup sour cream (full-fat)

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1 cup sugar

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3 large egg yolks

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1/4 cup all-purpose flour

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1 teaspoon vanilla extract

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4 large ripe fresh peaches, peeled, pitted, and thickly sliced

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1/2 cup all-purpose flour

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1/2 cup sugar

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1/4 cup cold unsalted butter, cut into 1/4-inch pieces

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