Peach Crisp
"A hearty serving of this sweet and tart treat is a mouthwatering way to end one of Mom's meals. With the comforting crust, fruit filling and crunchy topping, this dessert is as lovely as it is delicious.—Dianne Esposite, New Middletown, Ohio..."
INGREDIENTS
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1 cup all-purpose flour
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1/2 cup packed brown sugar
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1/4 teaspoon salt
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1/2 cup butter, cubed
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FILLING:
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2 cans (15-1/4 ounces each) sliced peaches
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1 cup sugar
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1/4 cup cornstarch
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TOPPING:
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1-1/2 cups old-fashioned oats
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1/2 cup packed brown sugar
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1/4 cup all-purpose flour
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5 tablespoons butter, cubed
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