Peach Crisp

Peach Crisp was pinched from <a href="http://blogs.babble.com/family-kitchen/2011/05/16/summer-peach-crisp-with-pecans-toffee-bits/" target="_blank">blogs.babble.com.</a>
INGREDIENTS
Ingredients for the Filling:
6 cups peaches, peeled and sliced (about 2.5 lbs)
1/4 cup granulated sugar
1/4 cup light brown sugar, lightly packed
3 TBSP all-purpose flour
1 TBSP freshly squeezed lime juice
Ingredients for the topping:
3/4 cup all-purpose flour
1/3 cup light brown sugar, lightly packed
1/4 tsp kosher salt
6 TBSP cold unsalted butter, cut into pieces
3/4 cup English toffee bits (like Skor or Heath)
1/2 cup pecans, toasted and coarsely chopped
vanilla ice cream (for serving)
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