Peach Cobbler Egg Rolls

Name: Peach Cobbler Egg Rolls
Ingredients: 2 (15 ounce) cans of peaches in 100% juice ((1Tablespoon of juice reserved)); 1 Tablespoon cornstarch; 4 Tablespoons salted butter; 1 cup white sugar, divided use; ½ cup packed light brown sugar; ½ teaspoon ground cinnamon, divided use; 1 teaspoon pure vanilla extract; 8 egg roll wrappers; canola or peanut oil ((for frying)); ½ cup powdered sugar; 2 teaspoons milk; ¼ teaspoon vanilla extract

"You'll love these Peach Cobbler Egg Rolls made with all the flavors of a peach cobbler and wrapped up in a cinnamon sugar coated egg roll!..."

INGREDIENTS

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2 (15 ounce) cans of peaches in 100% juice ((1Tablespoon of juice reserved))

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1 Tablespoon cornstarch

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4 Tablespoons salted butter

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1 cup white sugar, divided use

•

½ cup packed light brown sugar

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½ teaspoon ground cinnamon, divided use

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1 teaspoon pure vanilla extract

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8 egg roll wrappers

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canola or peanut oil ((for frying))

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½ cup powdered sugar

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2 teaspoons milk

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¼ teaspoon vanilla extract

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