Peach Cobbler Bread Pudding with White Chocolate Sauce - easysoutherndesserts.com

Name: Peach Cobbler Bread Pudding with White Chocolate Sauce - easysoutherndesserts.com
Ingredients: 12 tablespoons butter (melted and divided); ¾ cup brown sugar; ¾ cup white sugar; 12-16 ounces day old challah bread (cut into 1-inch cubes (9 cups)); 1 ½ cups heavy cream; 1 ½ cups milk; 5 eggs; 2 tablespoons bourbon; 1 tablespoon vanilla; 3 cups peeled and chopped peaches; 4 tablespoons butter; 1 cup powdered sugar; ½ cup heavy cream; 2 ounces white chocolate; 2 tablespoons vanilla extract (or bourbon)

"Baked to perfection, this Peach Bread Pudding combines soft, moist bread cubes with juicy peaches for a magical spin on a classic dessert...."

INGREDIENTS

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12 tablespoons butter (melted and divided)

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¾ cup brown sugar

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¾ cup white sugar

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12-16 ounces day old challah bread (cut into 1-inch cubes (9 cups))

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1 ½ cups heavy cream

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1 ½ cups milk

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5 eggs

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2 tablespoons bourbon

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1 tablespoon vanilla

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3 cups peeled and chopped peaches

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4 tablespoons butter

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1 cup powdered sugar

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½ cup heavy cream

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2 ounces white chocolate

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2 tablespoons vanilla extract (or bourbon)

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