INGREDIENTS
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2 tablespoons cold unsalted butter
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3 ripe peaches (1 pound whole peaches)
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1/4 cup granulated sugar (divided use)
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1 teaspoon fresh lemon juice
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1/4 teaspoon ground cinnamon
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1/4 teaspoon vanilla extract
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5 tablespoons all-purpose flour
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1/2 teaspoon baking powder
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1/4 cup half and half