Peach Cinnamon Rolls with a Cream Cheese Glaze
"These fluffy, gooey cinnamon rolls are filled with fresh peaches, peach jam, and topped with a rich cream cheese glaze. These peaches and cream cinnamon rolls are love at first bite...."
INGREDIENTS
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1 package active dry yeast (2 1/4 tsp)
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1/2 c warm water (105-115 degrees)
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1/2 c half and half (or milk or cream)
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3-3 1/2 c all purpose flour
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2 Tbsp butter, softened to room temperature
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1/4 c sugar
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1 tsp salt
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1 egg
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2 tsp vanilla extract
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3 Tbsp butter
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1/2 cup peach jam
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1 cup fresh peaches, thinly diced (with or without skin)
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1/2 cup sugar
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2 Tbsp brown sugar
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3 tsp cinnamon
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4 oz cream cheese, softened to room temperature
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2-3 Tbsp milk
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1/4 - 1/2 cup powdered sugar, depending upon your preference
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